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KinRoots Herbal 根生生Chinese Herbal Collection
White Peony Root (白芍, Bai Shao) — thin sliced root of Paeonia lactiflora in a ceramic bowl, traditionally used for women's wellness

白芍

White Peony Root

Bai Shao · Paeonia lactiflora

Smooth peony slices from the Si Wu Tang quartet.

$89.96

Size
Purchase option
1

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Flavor
Slightly sour, bitter
Form
Thin sliced root
Also known as
Bai Shao · Paeonia Root · Peony

About

Thin, round slices of peeled white peony root. Mildly sour and bitter, it is traditionally paired with dang gui and shu di to nourish blood and soothe.

Traditional use

  • Traditionally used to nourish blood and soften the liver
  • Part of Si Wu Tang (Four Substances Soup)
  • Often paired with licorice

How to use

  • Soup: 10 g per pot as part of Si Wu Tang.
  • Simmer 1–2 hours.

Caution: Consult a practitioner during pregnancy or with blood-thinning medication.

Traditionally paired with

Recipes & guides

White Peony Root FAQ

What is 白芍 in English?

白芍 (Bai Shao) is White Peony Root, botanical name Paeonia lactiflora. It is also called Bai Shao, Paeonia Root, Peony.

How much White Peony Root (白芍) should I use per day?

The traditional amount is 6–12 g of dried herb per day, simmered in soup or tea. Start at the low end if you are new to it. Follow your licensed practitioner's or doctor's advice if it differs.

How long does White Peony Root take to work?

Bai Shao is a traditional food herb with no set onset time. It is traditionally used regularly in soups or teas over several weeks rather than for a single-dose effect. This product is not intended to diagnose, treat, cure or prevent any disease.

Does White Peony Root interact with medications?

Consult a practitioner during pregnancy or with blood-thinning medication. If you take prescription medication, especially blood thinners or blood pressure medication, ask your doctor or pharmacist before regular use.

Is White Peony Root safe during pregnancy or breastfeeding?

Ask your doctor before using it while pregnant, breastfeeding or trying to conceive. Consult a practitioner during pregnancy or with blood-thinning medication.

Who is White Peony Root for?

It is traditionally used by adult women supporting monthly and long-term wellness. Children, people with chronic conditions, and anyone before or after surgery should check with a doctor first.

How do I use White Peony Root?

Soup: 10 g per pot as part of Si Wu Tang. Simmer 1–2 hours.

What does White Peony Root taste like?

Slightly sour, bitter.